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Dollywood Cinnamon Bread with Icing

Ingredients

For the Bread:
2 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
1/4 cup butter, melted
1 egg
1 teaspoon vanilla extract
For the Cinnamon Filling:
1/2 cup butter, melted
1/2 cup brown sugar
2 tablespoons ground cinnamon
For the Icing:
1 cup powdered sugar
2 tablespoons milk
1/4 teaspoon vanilla extract

Directions

Preheat the Oven:

See continues on the next page

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