* Preparation steps
Preparation: 20min ›Cooking: 1h30min› Ready in: 1h50min
Preheat the oven to 300 ° F (150 ° C). Spray two 5×9-inch loaf pans with vegetable oil.
In a large bowl, combine flour, baking soda, salt, nuts and apples. Whisk oil with sugar, eggs and cinnamon; stir into flour mixture and stir just enough to combine everything. Transfer to the molds.
Bake until a toothpick inserted in the center of the buns comes out clean, about 90 minutes. Let cool for 10 minutes in the molds before transferring the buns to a wire rack for complete cooling.
Enjoy !
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