“I had these at my friend’s party and I begged for the recipe!!”

Step 3: Fill Muffin Tin: Spoon the potato mixture into the prepared muffin tin, filling each cup to the top.
Step 4: Bake: Bake in the preheated oven for 20-25 minutes, or until the tops are golden brown and the muffins are set.
Step 5: Cool and Serve: Remove from the oven and let the muffins cool slightly in the tin before carefully removing them with a knife or small spatula. Enjoy!