Strawberry Delight – Full Recipe

Instructions:

1. Prepare the crust:
   Mix crushed graham crackers, melted butter, and sugar.
   Press firmly into the bottom of a glass dish.
   Freeze for 10–15 minutes.

2. Cream layer:
   Beat cream cheese with powdered sugar and vanilla until smooth.
   Fold in whipped cream.
   Spread gently over the crust and refrigerate.

3. Strawberry layer:
   Dissolve the strawberry gelatin in hot water, let it cool slightly.
   Add sliced strawberries.
   Pour the mixture slowly over the cream layer.

4. Chill:
   Refrigerate for at least 4 hours or until fully set.

Result:

A cold, creamy, fruity dessert with three delicious layers — perfect for parties and easy to cut into squares.